Barbecue Sauce


Assigned Tags / Keywords:
BBQ,

Ingredients per portions

1.5 tsp black pepper
tsp salt
tsp onion powder
tsp garlic powder
½ tsp white pepper
½ tsp cayenne pepper
500 g bacon, minced
medium onions, chopped
500 ml vegetable stock or beef stock
300 ml chili sauce
200 ml honey
½  orange, rind and pulp
tbsp orange juice
¼  lemon, rind and pulp
clove(s) garlic, minced
tsp Tabasco sauce
tbsp butter, unsalted


Method

Combine all ingredients, except the bacon and the onions, in a small bowl and set aside.

Fry the bacon until crisp. Stir in the onions, cover pan, and continue cooking until onions are browned, but not burned. Stir occasionally.

Stir in the seasoning mix and cook for another 1 minute.
Preparation time: ca. 10 min
Grade of difficulty: easy
Calories per portion: n/a
Released: 05/05/09
Recipe Statistics: 894 (23)* read
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Author:

alexia_cuadministrator - CooksUnited team CU superstar


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