Barbecued Fruit


Assigned Tags / Keywords:
BBQ,

Ingredients per portions

bananas, peeled, cut
apricots, pitted, cut
200 ml lemon juice
50 ml honey
10 ml rum
100 g brown sugar
100 g cinnamon


Method

Mix some lemon juice with honey, adding a dash of rum and stir well.

Combine brown sugar and cinnamon in a bowl and set aside.

Dip the fruit in the lemon and honey mixture and then roll them in the brown sugar and cinnamon mixture.

Place the fruit on the grill over some foil and cook until sugar crystallises.

Serving suggestion: Serve with vanilla ice cream.
Preparation time: ca. 10 min
Grade of difficulty: easy
Calories per portion: n/a
Released: 05/05/09
Recipe Statistics: 299 (5)* read
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Author:

alexia_cuadministrator - CooksUnited team CU superstar


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