You are searching for:
Prawn and Avocado Starter
Ingredients
| 450 g | prawns, cooked, peeled |
| 1 large | avocado, peeled, pitted, cut into small pieces |
| juice of 1 lemon | |
| 100 g | lettuce leaves |
| chives, chopped, for garnish | |
| For the Dressing: | |
| 3 tbsp | sunflour oil |
| 2 tbsp | white wine vinegar |
| 3 tbsp | fresh orange jucie |
| salt and pepper, to taste |
Method
Preparation time: ca. 10 min / Grade of difficulty: easy / Calories per portion: n/a
In a large bowl combine the salad ingredients together. Sprinkle with lemon jucie and toss.
Combine all the ingredients for the dressing in a screw topped jar and shake well.
Pour dressing over the salad and toss. To serve, place salad on a plate and top with chopped chives.
Combine all the ingredients for the dressing in a screw topped jar and shake well.
Pour dressing over the salad and toss. To serve, place salad on a plate and top with chopped chives.
| Tweet |
Comments by other users
This recipe has not been commented yet.
Add your own comment
In order to comment on a recipe, you have to be registered. If you are registered, please login with your username and password.
In order to comment on a recipe, you have to be registered. If you are registered, please login with your username and password.