You are searching for:
|1/2 head(s)||cabbage, chopped|
|1 medium||onion, finely chopped|
|1 large||carrots, finely chopped|
|1 tsp||garlic powder|
|700 ml||water with beef stock|
|2||meaty soup bones|
|300 g||cherry tomatoes, diced|
|salt and pepper, to taste|
Preparation time: ca. 5 min / Grade of difficulty: easy / Calories per portion: n/a
This recipe has not been commented yet.
Add your own comment
In order to comment on a recipe, you have to be registered. If you are registered, please login with your username and password.