Basic Cupcakes


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Ingredients per portions

300 g flour
400 g sugar
40 g cocoa powder
2 tsp baking powder
1 tsp salt
2 tsp vanilla
500 ml water
120 ml olive oil
2 tbsp vinegar


Method

Mix all ingredients together. Fill cupcakes half full. Drop another tablespoon of the filling on top.

Bake at 180°C for 20 to 25 minutes.
Preparation time: ca. 5 min
Grade of difficulty: easy
Calories per portion: n/a
Released: 12/01/09
Recipe Statistics: 3,540 (188)* read
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alexia_cuadministrator - CooksUnited team CU superstar


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