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BBQ Green Asparagus

Ingredients

800 g green asparagus, woody ends removed
2 tbsp unsalted pistachio kernels, roughly chopped
  For the Dressing:
60 ml olive oil
5 tbsp fresh lemon juice
2 tsp mustard
1 pinch(es) salt
1 pinch(es) freshly ground black pepper
portions

Method

Preparation time: ca. 10 min / Grade of difficulty: easy / Calories per portion: n/a

Mix dressing ingredients well.

Grill asparagus on a BBQ plate, turning, for about 4 minutes.

Serve immediately drizzled with the dressing and sprinkled with pistachios.

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