BBQ Prawns

a tasty starter
Assigned Tags / Keywords:
BBQ,

Ingredients per portions

shallots, finely chopped
1 tbsp olive oil
1 tbsp fresh lemon juice
1 tbsp flat leaf parsley, chopped
1 tbsp coriander, chopped
2 tsp ground cumin
1 tsp turmeric
2 clove(s) garlic, finely chopped
1 tsp paprika powder
16  green king prawns, peeled, deveined, tails intact
bamboo skewers

Method

Combine shallots, oil, juice, parsley, coriander, cumin, garlic, turmeric and paprika.

Add prawns and mix well until all coated.

Soak bamboo skewers in warm water for about 30 minutes.

Thread prawns onto the skewers and grill each side for about 1-2 minutes or until cooked.

Serve with fresh green salad.
Preparation time: ca. 10 min
Grade of difficulty: easy
Calories per portion: n/a
Released: 20/07/08
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Author:

frangipani CU professional


member since 06/03/2008
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