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Christmas Tea IX
Dutch Tea Punch - adults only
Ingredients
| 9 tsp | tea |
| 3/4 l | water |
| 1 1/2 l | dry red wine |
| 200 g | rock sugar, white |
| 1 | lemon |
| 250 ml | arrak |
Method
Preparation time: ca. 20 min / Grade of difficulty: easy / Calories per portion: n/a
Prepare tea as usual.
Add wine and rock sugar and heat up close to boiling point, but do not boil.
Add arrak and lemon juice and serve in preheated fireproof glasses.
Add wine and rock sugar and heat up close to boiling point, but do not boil.
Add arrak and lemon juice and serve in preheated fireproof glasses.
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