Creamy Chutney Dip

For Christmas Lamb Fondue
Assigned Tags / Keywords:
Christmas,
chutney,
cream,
dip,
fondue,
lamb

Ingredients per portions

250 ml cream cheese
2 tbsp chutney
1 tbsp lemon juice
2 tsp tomato sauce, ketchup
5 tbsp cream


Method

Mix together all ingredients and blend well. Serve chilled.
Preparation time: ca. 5 min
Grade of difficulty: easy
Calories per portion: n/a
Released: 20/07/08
Recipe Statistics: 813 (42)* read
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Author:

kiezkicker old stager


member since 12/03/2008
113 posts (ø0.13/day)
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