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Cheese Cookies

Ingredients

225 g Cheddar cheese, shredded
110 g butter
125 g flour
1 tsp salt
 some cayenne pepper, black pepper
portions

Method

Preparation time: ca. 15 min / Grade of difficulty: easy / Calories per portion: n/a

Preheat oven to 375 F/190 C.

Cream the cheese with butter or margarine. Add flour, salt
and pepper. Mix well.

Shape into a ball and roll out on a floured surface. Slice into thin stripes (about 1 cm wide) or cut out with a cookie cutter.

Bake for 10-15 minutes on a cookie sheet. Makes about 36 cookies.

Comments by other users


ollierox123

26/03/2011 19:18 o'clock

Helpful comment:

very salty no extra salt is needed
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